North Pole Apple Pie Recipe


Apple Pie

Perfect for Christmas and Thanksgiving

Goes well with vanilla ice cream and hard sauce


A. Graham cracker crust (you can make your own or use a pre-made one)
1 large egg white (slightly beaten)

B. 5 Cups fresh peeled apples
1/2 cup powdered sugar
1/4 cup brown sugar
3 Tablespoons whole wheat flour
1/4 teaspoon salt
1/2 teaspoon cinnamon (we generally add a bit more)

C. 3/4 cups whole wheat flour
1/4 cup powdered sugar
1/4 cup brown sugar
1 stick melted butter (a bit over 1/3 cup)


1. Brush egg white on crust, bake until light brown — about 6 minutes (if store bought)
2. Combine B — mix well, spoon into crust
3. Mix C — put on as the top of the pie in thin sheets
4. Bake at 375 for about 50 minutes
5. Cool for about 4 hours.

Thanks to Christian Riley